I had a great experience in Boka. I tried their 'Chicago Restaurant Week' Dinner Menu and I think it is worthed. The food really well-presented, taste good, service was excellence, and the restaurant itself is pretty. As a vegetarian, I am happy to find out they serve at least 1 vegetarian menu for each section. I had grilled beet (cold), rigatoni (hot), roasted carrots (entrees), hazelnut & coffee (dessert). I also tried alcohol free drink (forgot the name), but it was foamed earl grey with lemon (so good!). They served warm bread as starter and a piece of chocolate as a very nice way to close the dinner.
This is one of the best restaurants here in our area. It’s ranked as the #1 restaurant here and for good reason. The most talked-about is how fresh the homemade pasta is. According to reviews, customers talked about the restaurant’s attentive service. The restaurant is described as having a great atmosphere, friendly service, and food that’s not overpriced. There are also plenty of vegetarian and gluten-free options, making it a great spot for every type of diner.
Good food, nice staff, fast service and has its own parking area! The staff was also very helpful and friendly. Usually serving time more or less 45min to 1 hour. Wow! The most important thing was, the food was very delicious and it was very affordable. You should definitely give a treat to your friends of family here in this Restaurant!
We came here with my family about a month ago and had an amazing experience. We decided to go with the 10-course menu and loved it. The service was fantastic, the views were amazing, and the food was delicious. It's absolutely worth it. The staff members are quick to respond to our needs. We'll be back here again!
Fancy vibe with helpful service. Food is okay, small portions and pricey. The place have very nice atmosphere and extremely helpful service. In fact it was a bit "too helpful" sometimes. Although the food wasn't really to our taste I think it was generally good. The portions unfortunately were small and the price was high. The only dish I really loved was the Hazelnut & Coffee desert. The main dishes (Olive Oil Poached Cod and Roasted Beef Short Rib) were a bit of a let down. I also ordered a Painkiller version cocktail which seems like a full glass, but was over after 3 sips (that reveal it to be 70% ice). 😒 Probably will not come back.
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